Refreshing Margarita Pie
Too hot for baking this week? Cool off with my refreshing margarita pie. It’s no-bake and perfect for summer entertaining. Warning: it does disappear quickly!
We offer the best of British, American and world baking through our fun, informal classes. They range from basic to more advanced techniques, to baking for kids and teens, always focussing on great results.
Our location at the edge of the beautiful Cotswolds gives us unique access to local producers and delicious ingredients to use while you learn in-person, online, or one-to-one with our founder, Susie.
Whether you’re starting your baking adventure or a baking whizz who’s looking for inspiration, you’ll find it at our small, friendly, classes, held in Susie’s home kitchen. We can’t wait to meet you!
Whether you’re starting your baking adventure or you’re a baking whizz who’s looking for inspiration, you’ll find it at our small, friendly classes.
Too hot for baking this week? Cool off with my refreshing margarita pie. It’s no-bake and perfect for summer entertaining. Warning: it does disappear quickly!
The all-new Italian baking class was a fun success on Sunday afternoon. The busy bakers left laden with ciabatta, chewy amaretti biscuits, and decadent cannoli filled with fresh ricotta fillings.
Mum and daughter Maricela and Katherine (all the way from California!) celebrated their summer trip to the U.K. with a bit of baking.
This is one of my favourite easy summer desserts and you really don’t even need a formal recipe to make it!
I always strive to learn from the absolute best in the business so it is a real treat be baking bread with Richard Bertinet all this week!
Here is the perfect summery strawberry cake recipe to enjoy with cream for breakfast or tea.
Address:
4 Wilkins Close, Shipston on Stour
Warwickshire, CV36 4GH
Follow Us On Social Media
Reservation Number:
07786 838294
© Cotswolds Baking Workshop | Terms Of Use | Terms & Conditions | Privacy Policy | Cookie Policy | site by [wtd]