Bonfire Cake

Bonfire Night Dessert

Remember, remember…to make a firecrackin’ Bonfire Night dessert! Loving my Bonfire Night brownie cake alight with caramel shard ‘flames’ made from a recipe from ‘delicious’ magazine.

Read more
BBC radio interview

BBC CWR Interview

This week I was invited to be a guest on BBC CWR radio. Last night I had a fun interview with presenter Brody Swain about launching my business during the pandemic and my top tips for getting ready for Christmas.

Read more
Sizzling Saturday

Sizzling Saturday at the Show!

The sun finally made a glorious appearance and we had a fabulous day for Moreton Show. There was a great representation of local producers who shared their knowledge and treated us to the very best of local food and drink in the Cookery Demo Marquee.

Read more