A really good afternoon tea can be daunting to make. Learn how to achieve tall, uniform, buttery scones, and create three other delectable fancies before sitting down with a pot of tea, clotted cream, and jam to enjoy your treats with your fellow bakers. Lots of goodies to take home to share with family and friends. (3 hrs) £85pp
Your detailed recipe collection will be unlocked with a special access code provided during class.
Spaces are limited! We are always adding more classes. Or contact me for a bespoke class at a time and date to suit you.
Join me for my exclusive Dubai Chocolate Macaron class where viral sensation meets classic French patisserie! In this luxurious 2-hour workshop, you’ll master the art of creating the perfect macaron with smooth shells and frilly feet.
I’m thrilled to announce the successful trial run of my newest offering at The Cotswolds Baking Workshop – the “Knead to Know” bread making class, which officially launches this weekend!
This Mother’s Day bake something from the heart! This elegant yet unfussy cake combines nutty hazelnuts with bursts of fresh raspberries and creamy ricotta—perfect for breakfast in bed or afternoon tea with Mum.
Bride-to-be Victoria together with friends and family show off their handmade macarons after a fun morning in the workshop last weekend. Celebrating a hen party or special birthday?
Spent a wonderful day with talented French pastry chef Fanny Zanotti baking Swedish treats in a traditional bagarstuga (baker’s cottage) as part of my Swedish baking retreat!
Spent the most unforgettable morning learning the art of kanelbullar (traditional Swedish cinnamon buns) at award-winning baker Linda Walstrom’s charming B&B in the gorgeous Stockholm archipelago.
Address:
Hillside, Ivy Lane, Shutford
Banbury OX15 6PD
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Reservation Number:
07786 838294
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