Four years of The Cotswolds Baking Workshop!
I can hardly believe it’s been four years since I first tied on my branded apron, made my debut on social media, and welcomed bakers to my classes!
Visiting the area or just want to treat yourself with a fun and interactive experience? Book a baking workshop! Date and time TBD, I can usually accommodate with 24-48 hours notice. Learn the art of baking and serving afternoon tea or book a scone master workshop and take away your lovely baked goodies. Prices start at just £60pp.
I can hardly believe it’s been four years since I first tied on my branded apron, made my debut on social media, and welcomed bakers to my classes!
What an incredible year it’s been at the Cotswolds Baking Workshop. From moving into our beautiful new premises to sharing so many laughs, skills, and delicious bakes with all of you, 2024 has been one to remember!
I was overwhelmed at a confectionery masterclass at Bread Ahead Bakery in Borough Market last week.
Sunday’s the day! Time to make your Christmas pudding and mincemeat. Here’s a recipe for an an easy mincemeat that you can ‘stir up’ in no time!
Inspired by ‘70s Retro Week’ on The Great British Bake Off, today I’m sharing a great nostalgic recipe for Dundee cake (adapted from ‘The British Baking Book’).
Give the gift of baking! Time spent together creating memories (and delicious treats!) is the most precious gift of all.
Address:
Hillside, Ivy Lane, Shutford
Oxfordshire, OX15 6PD
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Reservation Number:
07786 838294
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