Master the Art of Authentic Pastel de Nata! Drawing from traditional techniques learned firsthand at a family-run bakery in Lisbon, I’ll guide you through creating Portugal’s beloved custard tarts. Learn to craft delicate, flaky puff pastry from scratch and master the perfect silky egg custard filling. Experience the joy of pulling your own golden-topped tarts from the oven, each one featuring those distinctive crispy layers and creamy center that make these treats so irresistible. Take home your freshly baked pastéis along with time-honored Portuguese baking secrets. £60pp
Your detailed recipe collection will be unlocked with a special access code provided during class.