Hen Party Baking Class
Bride-to-be Victoria together with friends and family show off their handmade macarons after a fun morning in the workshop last weekend. Celebrating a hen party or special birthday?
Thank you for your very special hospitality, patience, and step by step delivery. We both left with a little bounce in our steps, thinking now, wow we’ve got this.
SK
Thank you so much for today’s baking session. I learned a lot from you today! You were fabulous! We would love to have you back!
AWBS
I’ve attended many of Susie’s baking classes, and I have loved every one. I make something delicious, I learn a new skill or technique, and I have a great time! Susie is an excellent teacher, really understands baking and freely shares her knowledge with her students.
ES
Fabulous class! It’s so much fun doing it with friends and then have something scrumptious to show for it. The session was informative and very hands on which is best. Susie certainly knows her baking!’
LS
I did a cooking class last night and amongst other treats made these beauties. It worked incredibly well, it was very social, and expertly run too. Marvellous.
BC
Whether you’re starting your baking adventure or you’re a baking whizz who’s looking for inspiration, you’ll find it at our small, friendly classes.
Bride-to-be Victoria together with friends and family show off their handmade macarons after a fun morning in the workshop last weekend. Celebrating a hen party or special birthday?
Spent a wonderful day with talented French pastry chef Fanny Zanotti baking Swedish treats in a traditional bagarstuga (baker’s cottage) as part of my Swedish baking retreat!
Spent the most unforgettable morning learning the art of kanelbullar (traditional Swedish cinnamon buns) at award-winning baker Linda Walstrom’s charming B&B in the gorgeous Stockholm archipelago.
I’m getting into the Scandi baking spirit with these delicious semlor—light, cardamom-scented buns filled with marzipan and clouds of whipped cream, finished with a dusting of powdered sugar.
I can hardly believe it’s been four years since I first tied on my branded apron, made my debut on social media, and welcomed bakers to my classes!
What an incredible year it’s been at the Cotswolds Baking Workshop. From moving into our beautiful new premises to sharing so many laughs, skills, and delicious bakes with all of you, 2024 has been one to remember!
Address:
Hillside, Ivy Lane, Shutford
Banbury OX15 6PD
Reservation Number:
07786 838294
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