Online Class

Event details

  • 6th February 2021
  • Saturday, 2:00 PM to 4:00 PM

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American Baking

Saturday, 2:00 PM to 4:00 PM
6th February 2021

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American Baking

Saturday, 2:00 PM to 4:00 PM
6th February 2021

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Class

AMERICAN BAKING

Key Lime Pie Meringue Roulade

Two desserts in one impressive and decadent treat! If you are new to meringue making or have struggled with them in the past, this is the class for you. We will make a light meringue roulade filled with homemade lime curd, biscuits, and cream with the opportunity to embellish your roulade with style.

 

Live Online Interactive Class

We will send you an email confirmation before the class starts containing a link to the live class and instructions.

Class Difficulty

wisk-rating-1b

Suitable for intermediate bakers. More skill and equipment required.


Great for new bakers and perfect for kids. Basic equipment.


Suitable for intermediate bakers. More skill and equipment required.


More advanced. Previous baking experience required some special equipment may be necessary.

News

Address:

Hillside, Ivy Lane, Shutford
Oxfordshire, OX15 6PD

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Reservation Number:

07786 838294

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